MENU
All of our pizzas are made with a 72 hour fermented sourdough*
MARGHERITA ... $22
Passata, parmigiano reggiano, fresh mozzarella, basil reduction
ALBA ... $25
Olive oil, asiago, roasted potato, red onion, arugula
ALOHA BABY
(Classic Hawaiian) ... $25
Passata, mozzerella, fresh cut pineapple, prosciutto cotto
OPERA ... $27
Passata, mozzarella, salami, mushroom, roasted red pepper, kalamata olive, basil reduction
FEATURE ... $26
Olive Oil, parmigiano reggiano, red onion, roasted pistachio, fresh rosemary, honey
IL FORESTALE
(The Forester) ... $28
Truffle cream, asiago,
4-mushroom blend, caramelized onion, salted arugula, black truffle oil
GO FIGURE ... $28
Black garlic pesto, parmigiano reggiano,
organic fig, chèvre,
roasted walnuts, balsamic fig caramelized onion, salted arugula
PEACHY KEEN... $29
Olive oil, Granna Padano, fresh peach, chèvre, prosciutto, walnuts, caramelized onion, salted arugula and balsamic glaze
PEPPERONI
CLASSIC... $24
(double pepperoni add $3)
Passata, mozzerella and pepperoni