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Juan and Roger

While being international performers in theatre, opera, film, tv and voice over, Juan and Roger also make really good sourdough pizza. 

Both have a passion for delicious food, over a friendship of 35 years and are thrilled to share their talents with the pizza peel. Expert advice and encouragement have been added by master baker and owner of Downie Street Bakehouse, Alan Mailloux. 


Juan, Alan, and Roger out front of Downie Street Bakehouse

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